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New Recipe Cards from Ball®

In an ongoing effort to make home food preservation easy and to appeal to those who can foods in small quantities, Ball® now has six new mixes for pickles and tomato products.

They are a recipe card with six seasonings attached to the card. On the back are instructions with additional ingredients to add and processing instructions. Each recipe card makes two quarts or four pints.

The recipe cards include three types of pickles, two types of salsa, and a pasta sauce.

Learn more at www.freshpreserving.com/mixes/.

 

About Karen Blakeslee

The Rapid Response Center was formed in 1995 as a resource for Kansas State University Research & Extension Agents. Resource topics included Food Science, Human Nutrition, Food Service, Textiles, Home Care and other consumer topics. Since that time, the Center has grown to be of valuable assistance to Kansas State University Extension Specialists in those areas.

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