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In Touch with the Agronomy Department

New lab section for core course gives students better hands-on experience

AGRON 360, Crop Growth and Development, has been a core course for several of the curriculum options in the department for many years. This course was begun and taught by Dr. Gary Posler in the 1983, and has been taught since that time by Dr. John Fritz and Dr. Jim Shroyer. The course is currently taught by Dr. Kraig Roozeboom. It serves as an intermediate level course between introductory Crop Science and advanced-level crop science courses.

Kraig Roozeboom, Associate Professor of Agronomy

Historically Crop Growth and Development has been offered in a lecture format with three, 50-minute sessions each week. One of the recurring items of feedback from students taking the course is that they would like it to be more hands-on. To that end, we have brought in plant examples to pass around whenever possible, continued the traditional “Problem of the Day” started by Dr. Shroyer, and tried to make the case studies and reading assignments as practical as possible. Even so, one can do only so much with a class of 60 to 70 students in a 50-minute time slot.

Beginning in Fall 2018, the class format will be changed to two lectures and one, 2-hour lab each week. The lab sessions will be held at the Agronomy North Farm in plots of corn, sorghum, soybeans, sunflower, cotton planted in situations designed to illustrate the core concepts of the class, e.g. growth stages, yield components, yield losses, compensation, leaf area, light interception, metabolic processes, etc. Students will work in pairs or small groups to collect data or note symptoms on plants in the field so they can observe first-hand how genetics, environment, and management interact to affect plant response and ultimately crop yield.

The future Agronomy Education Center will be a huge asset for facilitating these lab sessions, especially later in the semester! During the summer of 2017, we are planting a practice run of the lab plots along Kimball Ave. That will be easy to see if you park at the North Farm for K-State Football games this fall. The goal of these changes to the course is to produce Agronomy graduates who are better equipped to step into a field and understand the implications of management decisions, environmental conditions, and their interactions from the cellular or sub-cellular level to the management zone or field level.

Four new wheat varieties: Joe, Larry, Tatanka, and Zenda

The K-State wheat breeding teams in Manhattan and Hays have loaded up the plates of wheat farmers across Kansas and the entire region with four new high-yielding varieties for 2016 and 2017! You can certainly be proud of the work being done by the breeding teams in your Agronomy Department – they are second to none!

  1. Joe: Hard white wheat for western Kansas

This new hard white wheat variety is for western Kansas. Joe will be available to plant in the fall of 2016. This variety was named after Joe Martin, retired wheat breeder from K-State’s Agricultural Research Center-Hays.

enewsletter-fall-2016-2-image-1joeJoe was bred and developed in the wheat breeding program at K-State’s Agricultural Research Center at Hays, and released by Guorong Zhang, wheat breeder at the Hays station. The pedigree of Joe includes Jagger, Arlin, Trego, and a Colorado experimental line. Continue reading “Four new wheat varieties: Joe, Larry, Tatanka, and Zenda”

Social Media Supercharges Communications from Department of Agronomy!

You can now find exciting new information from the Department of Agronomy on mobile devices and computers in more ways than ever! We have many social media and other electronic efforts now to choose from: Agronomy eUpdate, Twitter, Instagram, Facebook, and Snapchat (coming soon), in addition to our regular web site.

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Your department is doing more great work than ever in teaching, research, and Extension. We’ll do everything we can to keep you up-to-the-minute on everything we’re doing. Our social media and electronic forums will emphasize efficient agronomic practices, current research, student accomplishments within the department, new faculty hires and retirements, and much more. Continue reading “Social Media Supercharges Communications from Department of Agronomy!”

New Faculty: Andres Patrignani

Andres Patrignani, Soil Water Processes

andres_patrignani_cover1Dr. Andres Patrignani is the new assistant professor in soil water processes in the Department of Agronomy. Patrignani joined the department in May 2016 and holds the position formerly held by Dr. Loyd Stone, who is now retired.

Patrignani grew up in the city of Venado Tuerto, Argentina. In 2008, he received his B.S. degree in Agronomic Engineering from the Universidad Nacional de Rosario located in Rosario, Argentina. He then participated in a year-long internship through Monsanto and the Argentine No-till Farmers Association working in South Dakota State University’s soil fertility lab. Continue reading “New Faculty: Andres Patrignani”

Retirements from Agronomy: Dale Fjell and Dave Mengel

Dale Fjell

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Dale Fjell, former State Extension Crop Production Specialist at K-State, retired on Sept. 1, 2016. At the time of his retirement, Fjell was the Northeast Area Extension Director.

Fjell, a native of Nebraska, first came to K-State in the fall of 1974 to go to graduate school in Biochemistry. He eventually decided to change directions a bit. Fjell accepted an offer from Gary Paulsen, professor of crop physiology, for a full-time research assistant position. Continue reading “Retirements from Agronomy: Dale Fjell and Dave Mengel”

Agronomy Undergraduate Helps Lead Team USA to Victory in International Contest

Erin Bush, K-State junior in agronomy, joined with three other students from around the country to lead Team USA to a first place finish overall at the International Soil Judging Contest. The contest took place in Gödöllő, Hungary on September 1-5, 2015. The contest, now in its second year, was one of the highlighted activities in 2015 to celebrate the International Year of Soils.

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Team USA at the International Soil Judging Contest (left to right): Adrienne Nottingham, West Virginia University; Kristen Pegues, Auburn University; Erin Bush, Kansas State University; Stephen Geib, Delaware Valley University; Joey Shaw, coach, Auburn University.

Continue reading “Agronomy Undergraduate Helps Lead Team USA to Victory in International Contest”

International Travel Proves Fun and Educational for Students

Twenty-eight students — 22 undergraduate and six graduate students – along with five K-State faculty members boarded a plane on January 4, 2015 in Kansas City and flew into Porto Alegre, Brazil for a 13-day adventure to tour Brazil on the “Food and Bio-energy Production in Tropical Environments” faculty-led study tour.

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Students on the Brazil Food and Bio-energy Production in Tropical Environments tour pose inside a soil pit.

Continue reading “International Travel Proves Fun and Educational for Students”

Faculty Changes: New hires and retirements

New Faculty

 

Dr. Ray Asebedo

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Dr. Ray Asebedo

Dr. Ray Asebedo is the new assistant professor of precision agriculture, as of May 2015. Asebedo is a native of Kansas, home grown in the Flint Hills. He received his B.S. degree in Agronomy from Kansas State University. He completed his Ph.D. in Agronomy from Kansas State University in 2015, where his research focused on developing nitrogen recommendation algorithms utilizing remote sensing technologies for winter wheat, corn, and grain sorghum. Continue reading “Faculty Changes: New hires and retirements”

In memorium: Oliver Russ

Oliver Russ

Oliver Russ
Professor Emeritus Oliver Russ

Oliver George Russ, weed scientist and professor emeritus of agronomy, died at the age of 94 on February 25, 2015 at Life Care Center of Seneca.

He was born August 10, 1920, on a farm southwest of Kelly, Kansas, the son of George C. and Pauline Wilhelm Russ. He first attended Sunny Knoll School near his home. Later the family moved to the Corning, KS, area where he attended several rural schools before graduating from Corning Rural High School in 1938. After a year of Normal Training, he taught in a rural school south of Sabetha for two years and at Pleasant Ridge School north of Baileyville, Kansas. Continue reading “In memorium: Oliver Russ”