The Home Baking Association, in cooperation with the Kansas State Department of Education Child Nutrition & Wellness division, has just released “A Baker’s Dozen Smart Snack Baking Recipes.”
The recipes are in compliance with Smart Snacks in School Standards.
There are 14 recipes and are available in two quantity cooking sizes, up to 50 servings. These recipes meet guidelines for foods sold in schools.
Learn more at www.homebaking.org/PDF/smart_snacks_bakersdozen.pdf