Come join your friends and colleagues in the nutrition field at the Kansas Nutrition Council conference scheduled for Thursday, April 23, 2020, at the K-State Alumni Center, Manhattan, KS.
The conference agenda includes:
7:30-8:00 a.m. | Breakfast & Registration
8:00-9:00 a.m. | Jim Painter, What’s Your Carb IQ?
9:00-10:00 a.m. | Megan Harper, Digestive Health
10:00-10:20 a.m. | BREAK
10:20-11:20 a.m. | Jenna Braddock, Enneagram Type & Eating
11:20 a.m. -12:20 p.m. | Claudia Martin-Ayoade, Intermittent Fasting: Trending Fad or Future Goals?
12:20-1:15 p.m. | LUNCH (Sponsored by KS Beef Council)
1:20-2:20 p.m. | Rebecca Kirk-McConville, Optimizing Nutrition to Avoid Red-S
2:20-3:20 p.m. | Paige Penick, Getting Out of Your Head: Becoming More Effective in Business and Communication
3:20-3:30 p.m. | BREAK
3:30-3:45 p.m. | Brainstorming Session: The Future of KNC
3:45-4:45 p.m. | Andrea Kasper-Doggett, Trauma-Informed Care Across Client Systems
