Beef Tips

Tag: RFID

Technology in Beef Production Systems

Sandy Johnson, extension beef specialist, Colby

Artificial intelligence has increasingly been in the spotlight. At the American Society for Animal Science meetings this summer there was a notable increase in technology related presentations. So, what does this mean for the beef industry? This article will highlight some of the potential tools available now and give insight into others that may come. Continue reading “Technology in Beef Production Systems”