Join us for a full day of hands on food preservation! This workshop is for beginners and experienced canners who are wanting to brush up on current methods. Participants will gain experience water bath & pressure canning, preserving their own salsa, vegetables, jams &jellies, and drying herbs! Lunch will be provided and door prizes will be awarded throughout the day, you won’t want to miss this.
The workshop will be held at the Cawker City United Methodist. Registration is due August 2nd along with $25 registration fee. A minimum of 10 participants required to hold the workshop. Please call (785) 524-4432 for more information.
Food Preservation Workshop flier is available here
By: Ashley Svaty
