Standards like hot dogs and hamburgers come to mind when thinking of barbeques, but why not add fruits and vegetables to your grill? Grilling helps caramelize fruits and vegetables, which brings out their natural sweetness and flavor. Don’t worry about all the pots and pans, one of the nice things about grilling is little clean-up. It’s also a fun and easy way to help you make half your plate fruits and vegetables! The Produce for Better Health Foundation has developed a Healthy Grilling eBook filled with grilling how-to’s and recipes, it can be viewed here http://bit.ly/2qMeZTm
Source: Produce for Better Health Healthy Grilling
By: Ashley Svaty
